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Organic Pickles "Tofu" in Shiinuka style

Organic Pickles "Tofu" in Shiinuka style

Five-Star Hyogo 2024 (Awarded as an excellent food representing Hyogo Prefecture)

Delicious tofu made from organic soybeans and pickled in rice bran. We recommend eating it like cheese even though it is tofu. The best way to eat it is to drizzle olive oil and put more pepper on it.
It goes well with wine.

Made with organic and additibe-free ingredients.

Every week, orders received Monday through Sunday are combined and shipped on the following Thursday and Friday.

Best-before date is 1 week from the time of shipment.

Since live lactic acid bacteria are active and do not spoil easily, we use "best-before" date instead of "best-consumption" date.

The products are inspected by an institution approved by the Ministry of Health, Labour and Welfare in accordance with the Food Sanitation Law.

Please understand that it takes time for us to deliver each order since we carefully make each order one by one after receiving it.

Regular price ¥430 JPY
Regular price Sale price ¥430 JPY
Sale Sold out
Taxes included

Shipping fee

Each producer calculates the shipping fee differently based on the type of product.

Shipping time

We will ship as soon as the harvest/production is ready. If you have to wait longer due to weather conditions, or if we are out of stock, we will contact you through “Hata’s Hamper”.

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Welcome to Hata's Hamper!

Our goal is to introduce as many Japanese grown and Made in Japan products from multiple producers all over the country  to the English-speaking community living here in Japan.