Organic Pickles " Egg " in Shiinuka style

Five-Star Hyogo 2024 (Awarded as an excellent food representing Hyogo Prefecture)
It is a well-done half-boiled egg in salted rice-bran paste. It can be eaten as it is or added to a salad for color.

Made with organic and additive-free ingredients

Every week, orders received Monday through Sunday are combined and shipped on the following Thursday and Friday.

Best-before date is 1 week from the time of shipment.

Since live lactic acid bacteria are active and do not spoil easily, we use "best-before" date instead of "best-consumption" date.

The products are inspected by an institution approved by the Ministry of Health, Labour and Welfare in accordance with the Food Sanitation Law.

Please understand that it takes time for us to deliver each order since we carefully make each order one by one after receiving it.