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Nasu Kogen Ima Farm

ASAHIDAKE Cream Goat Cheese 100g | Mild & Smooth Seasonal

ASAHIDAKE Cream Goat Cheese 100g | Mild & Smooth Seasonal

Easy to Eat Even for Goat Cheese Beginners. Creamy & Smooth.

Find goat cheese too funky? Want to try mild, elegant goat cheese?
ASAHIDAKE cream type - yogurt-like smooth, less funky.


■ WHY IT'S SPECIAL | Mild, Smooth, Less Funky

100% premium goat milk from Ima Farm. Cream type, yogurt-like smooth.

  • ・Method: Only fresh raw goat milk. Ingredient is raw goat milk only. Cream type.
  • ・Texture: Yogurt-like smooth, creamy melt-in-mouth.
  • ・Taste: Flavorful yet less funky, gentle elegant. Soft aroma afterwards. Beginner friendly.
  • ・Seasonal: Mar-Nov seasonal limited. May be out of stock depending on production.

■ HOW TO ENJOY | Bread, Honey Perfect Match

  1. Pure: Bring to room temp slightly, aroma rises. Scoop with spoon.
  2. Bread & Cracker: Plenty on baguette or cracker. Olive oil & black pepper.
  3. Honey: Honey, dried fruits, nuts like dessert. White wine, rose wine.

■ CRAFTSMANSHIP | 100% Fresh Goat Milk, Mar-Nov Only

Only fresh raw goat milk from Nasu Kogen. No additives. Carefully finished to bring gentle flavor.
* Allow 5-10 days from order to delivery. May be out of stock. Keep below 10°C.


Available March - November Seasonal (may be out of stock)
Type Goat milk cream type
Size Approx. 100g
Ingredients Raw goat milk only
Shelf life 40 days from production
Storage / Allergy Keep below 10°C (50°F) / Contains Milk / Lead time 5-10 days
Regular price ¥650 JPY
Regular price Sale price ¥650 JPY
Sale Sold out
Taxes included.

Shipping fee

Each producer calculates the shipping fee differently based on the type of product.

Shipping time

We will ship as soon as the harvest/production is ready. If you have to wait longer due to weather conditions, or if we are out of stock, we will contact you through “Hata’s Hamper”.

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Welcome to Hata's Hamper!

Our goal is to introduce as many Japanese grown and Made in Japan products from multiple producers all over the country  to the English-speaking community living here in Japan.