HIUN

Fromage Frais

Cloud-Light Fromage Frais

“Hiun” is a fromage frais from Ohtawara Cheese Station, made with 100% Tochigi milk. Its texture is as smooth and creamy as strained yogurt, with a rich milk flavor balanced by bright, refreshing acidity.
With no strong or gamey notes, it’s wonderfully light and approachable—perfect for cheese beginners and children. A gentle, everyday cheese from breakfast to dessert.

100% Tochigi Milk, Additive-Free

Ohtawara Cheese Station uses only fresh raw milk from cows raised in Tochigi’s rich natural environment. No synthetic additives or preservatives are used, letting the pure flavor of the milk shine.
To protect the fresh, delicate texture, the time from production to shipping is kept short, delivering just-made quality.
Please note: This product is not vacuum-packed. For best quality, consume soon after opening.

 Unique to “Hiun”

1. Simply as Dessert: The cheesemaker’s top recommendation. A drizzle of honey or jam turns it into an elegant milk dessert.
2. Cassata-Style Treat: Mix “Hiun” with honey, add chopped dried fruit and nuts, then chill. No baking needed for a authentic Italian-style sweet.
3. For Breakfast & Snacks: Pair with figs, peaches, or berries. Spread on bread or crackers for a fresh morning staple.
4. In Savory Salads: Toss with tomatoes or cucumber, a pinch of salt, and olive oil. The natural acidity works as a light dressing—perfect for summer.