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Nasu kogen Ima farm

Washed-rind Cheese "Rindo"

Washed-rind Cheese "Rindo"

Type

 " Rindo " washed rind cheese . Soft and tasty through to the skin, it can also be used as a sauce.Cut into pieces and serve as is for a rich milk flavor.It can also be served warm on gratin or pizza.

" Rindo " sake washed rind cheese  (matured for about 40 days/cow) Crafted at Ima Farm, this cheese is washed with Nikko's "Sonotoku" sake, unifying a sake aroma & flavor with the rind. Its fresh "Sonotoku" aroma and sake lees bring added depth to its flavor.

Contents: Approx. 100 g

Shelf life: 3 weeks

Storage method: Must be kept chilled at 10℃ or below

Ingredients: Raw cow milk, salt

Allergy category:  Milk 

Ima Farm shipping fee-800yen

Regular price ¥930 JPY
Regular price Sale price ¥930 JPY
Sale Sold out
Taxes included

Shipping fee

Each producer calculates the shipping fee differently based on the type of product.

Shipping time

We will ship as soon as the harvest/production is ready. If you have to wait longer due to weather conditions, or if we are out of stock, we will contact you through “Hata’s Hamper”.

Customer Reviews

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S
Susy
朝ごはんと晩酌をグレードアップしてくれました!

柔らかく深みのある風味で、私の朝ごはんと晩酌をグレードアップしてくれました。
そのままでも美味しいのですが、ちょっとや気を入れるとまた新詩歌時になります。
お勧めいたします!

1 total reviews

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Our goal is to introduce as many Japanese grown and Made in Japan products from multiple producers all over the country  to the English-speaking community living here in Japan.