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Nasu Kogen Ima Farm

Best of Class Gold RINDO Washed Cheese 100g | WCCC 2026 Winner

Best of Class Gold RINDO Washed Cheese 100g | WCCC 2026 Winner

Type

World Champion. Melts Even to the Rind.

Looking for a washed cheese without too strong funk? Want to taste the world's best?
Best of Class Gold RINDO - melts like cream, even the rind.


■ WHY IT'S SPECIAL | WCCC 2026 Best of Class Gold & JCA Silver

GOLD (Best of Class) - World Championship Cheese Contest 2026 / Silver - Japan Cheese Award 2024

  • ・Awards: World highest Gold winning flagship cheese of Ima Farm. Double award in world & Japan.
  • ・Method: Washed-type soft cheese, aged 40 days carefully.
  • ・Texture: Soft even to rind, smooth melt-in-your-mouth. Melts like sauce when heated.
  • ・Taste: Mild aroma, rich milky creaminess & umami. Exquisite salt & aged balance. Beginner friendly.

■ HOW TO ENJOY | Pure to Heated, Versatile

  1. Pure: Bite size, 15 min at room temp for more aroma.
  2. Heated: Gratin, pizza, toast - melts like rich sauce, fondue style.
  3. Arrangement: Honey, black pepper, dried fruits. White wine, dry rose, warm sake.

■ CRAFTSMANSHIP | 100% Milk from Nasu, 40 Days Aged

Only fresh raw milk from Nasu Kogen. No additives. Washed & aged 40 days carefully. Delicious even to rind.
* Not vacuum-packed. Consume soon after opening. Keep below 10°C.


Awards WCCC 2026 Best of Class Gold / JCA 2024 Silver Wash
Type Washed type soft cheese, aged 40 days
Size Approx. 100g
Ingredients Raw cow milk, salt
Shelf life 3 weeks (21 days) from production
Storage / Allergy Keep below 10°C (50°F) / Contains Milk
Regular price ¥750 JPY
Regular price Sale price ¥750 JPY
Sale Sold out
Taxes included.

Shipping fee

Each producer calculates the shipping fee differently based on the type of product.

Shipping time

We will ship as soon as the harvest/production is ready. If you have to wait longer due to weather conditions, or if we are out of stock, we will contact you through “Hata’s Hamper”.

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