Humans of Wagyu
Wagyu T-Bone Steak 【Shipping included】
Wagyu T-Bone Steak 【Shipping included】
Wagyu T-Bone: A Rare Cut in Japan
The Wagyu T-Bone brings together two distinct textures and flavors in one cut: the tender filet and the richly marbled strip steak. This cut is rarely seen in Japan, making it a special option for those who want to explore Wagyu beyond the usual selections. Carefully chosen from seasonal Wagyu brands and trusted farmers, the T-Bone highlights the craftsmanship and care behind every cut. Perfect for grilling or enjoying as part of a shared meal, this is an ideal way to experience a different side of Wagyu.
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Weight: Approximately 2kg (frozen)
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Price: Shipping fee included
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Regional surcharge:
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Hokkaido & Okinawa: +1,000 yen
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Tohoku: +500 yen
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Regular price
¥26,000 JPY
Regular price
Sale price
¥26,000 JPY
Unit price
per
Taxes included
Couldn't load pickup availability
Shipping fee
Shipping fee
Each producer calculates the shipping fee differently based on the type of product.
Shipping time
Shipping time
We will ship as soon as the harvest/production is ready. If you have to wait longer due to weather conditions, or if we are out of stock, we will contact you through “Hata’s Hamper”.
Welcome to Hata's Hamper!
Our goal is to introduce as many Japanese grown and Made in Japan products from multiple producers all over the country to the English-speaking community living here in Japan.